Steak tips with wok vegetables

Name: steak tips with wok vegetables
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 300 g pandan rice; 3 el wok oil; 300 g steak tips; 750 g frozen oriental wok vegetables; 150 ml wok sauce sweet and sour

Steak tips with wok vegetables, wok sauce and rice.

Ingredients

Directions

Boil the rice according to the instructions on the package.
Heat the oil in a stir frying pan the steak tips on high heat 2 min. Remove the steak from the woks and keep warm under a lid.
Pour the oil into the wok and fry the frozen wok vegetables in 4-5 minutes. Let the moisture evaporate.
Add the steak and the stir-fry sauce while stirring. Stir fry for 1 min. Until all ingredients are at temperature. Season with salt and pepper.
Divide the rice over bowls and add the steak tips with the wok vegetables.