Steak tips with wok vegetables

Name: steak tips with wok vegetables
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 300 g pandan rice; 3 el wok oil; 300 g steak tips; 750 g frozen oriental wok vegetables; 150 ml wok sauce sweet and sour

Steak tips with wok vegetables, wok sauce and rice.

Ingredients

300 g pandan rice
3 el wok oil
300 g steak tips

750 g frozen oriental wok vegetables
150 ml wok sauce sweet and sour

Directions

Boil the rice according to the instructions on the package.
Heat the oil in a stir frying pan the steak tips on high heat 2 min. Remove the steak from the woks and keep warm under a lid.
Pour the oil into the wok and fry the frozen wok vegetables in 4-5 minutes. Let the moisture evaporate.
Add the steak and the stir-fry sauce while stirring. Stir fry for 1 min. Until all ingredients are at temperature. Season with salt and pepper.
Divide the rice over bowls and add the steak tips with the wok vegetables.