Filter
Reset
Sort ByRelevance
SLOcook
Stew with plums under a dough tray
A tasty Dutch recipe. The main course contains the following ingredients: meat, shoulder chops, oil, prunes, fresh thyme (a 15 g) and puff pastry (thawed).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the piece of bone out of the shoulder chops and cut the meat into large dice.
-
Rub the cubes with salt and pepper.
-
Heat the oil in a large frying pan and fry the pieces of pork chop until they start to brown.
-
Meanwhile cut the plums into pieces.
-
Preheat the oven to 175 ° C.
-
Spoon the thyme and prunes through the meat and cook over a high heat for 3 minutes, season with salt and pepper.
-
Roll out the puff pastry into an even slice that is slightly larger than the baking dish.
-
Put the meat mixture in the greased oven dish and place the slice of puff pastry loosely over the dish.
-
Press it firmly at the edges.
-
Place the dish in the oven for 45 minutes until the puff pastry is nicely browned and has been rolled up.
-
Tasty with fresh bread..
Blogs that might be interesting
-
25 minMain dishcucumber, winter carrot, stoneleeks, voice ginger, vinegar, ginger syrup, Chicken Sate,chicken satay with cucumber-carrot salad -
20 minMain dishpenne, IUD paste, Broccoli, ricotta, hüttenkäse, cream cheese, mature farm cheese, Pesto, spring / forest onion, tuna natural, lemon,pasta with tuna, broccoli and spring onion -
50 minMain dishonion, clove, bacon, butter, green coal, winter carrot, leeks, sticking potato, garlic, laurel leaf, dried thyme, chicken leg, chicken broth tablet, fresh parsley, fresh celery leaves, lemon,stew of chicken, winter vegetables and bacon cubes -
55 minMain dishfree-range minced meat, egg, garlic (pressed), mild paprika, ground cumin, sweet potato, onion, sums up fresh sauerkraut, fresh thyme leaves, olive oil,sweet potato with sauerkraut and chicken meatballs
Nutrition
490Calories
Sodium0% DV1.000mg
Fat49% DV32g
Protein54% DV27g
Carbs8% DV24g
Fiber32% DV8g
Loved it