Filter
Reset
Sort ByRelevance
NKW
Stewed ham steaks with green beans
A tasty Dutch recipe. The main course contains the following ingredients: meat, ham, butter or margarine, onions (in half rings), raisins (bag of 500 g), mustard, solid cooking potatoes (a 450 g), green beans (very fine (450 g, frozen) ), cherry tomatoes ((250 g) and halved).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Rub the ham pen with salt and pepper. Heat 2 tablespoons of butter in a frying pan and fry the hampen on high heat on both sides. Remove the meat from the pan and fry the onions until golden brown. Put the meat back, add the raisins and mustard, pour 250 ml of water and bring it to the boil. Cook the meat in 20 minutes.
-
Cook the potatoes according to the instructions on the package. Cook the green beans in 6 minutes until crispy. Drain the beans and shake the cherry tomatoes with 1 tablespoon of butter through the green beans. Drain the potatoes.
-
Serve the ham with raisin sauce, boiled potatoes and green beans.
Blogs that might be interesting
-
20 minMain dishfrozen pangasius fillet, onion, Red pepper, pandan rice, Broccoli, traditional olive oil, coconut milk, Indian curry paste,indian fish curry with broccoli
-
35 minMain dishasparagus, baby, plaice toilet, butter, peanut oil, flat leaf parsley, broth, dry white wine, White wine vinegar, black peppercorns, shallot, cooking cream, butter,asparagus with fried plaice and parsley sauce
-
30 minMain dishWhite rice, coconut milk, chicken breast, (sunflower oil, onions, cabbage, Bumbu spice ajam paniki, bananas,chicken paniki with banana and coconut rice
-
45 minMain dishpine nuts, minced meat, shallots, dried rosemary, garlic, White bread, semi-skimmed milk, butter, floury potatoes, whipped cream, parsley, chives,meatball with pine nuts
Nutrition
475Calories
Sodium0% DV1.105mg
Fat18% DV12g
Protein60% DV30g
Carbs20% DV61g
Fiber56% DV14g
Loved it