Sticky cajun bacon slices with sweet and sour cucumber

Name: sticky cajun bacon slices with sweet and sour cucumber
Total time: 25 min
Yield: 4
Ingredients: 4 tablespoon White wine vinegar; 2 teaspoon granulated sugar; 1 tablespoon sunflower oil; 2 cucumber; 2 teaspoon Cajun spices; 2 tablespoon honey; 400 gram bacon; 300 gram yellow rice

Ingredients

4 tablespoon White wine vinegar
2 teaspoon granulated sugar
1 tablespoon sunflower oil
2 cucumber

2 teaspoon Cajun spices
2 tablespoon honey
400 gram bacon
300 gram yellow rice

Directions

In a bowl, mix the vinegar, sugar, sunflower oil and cucumber. Sprinkle with salt and a lot of pepper, stir well and set aside.
Mix the cajun seasoning with the honey and swirl the bacon patches through it.
Cook the rice. In the meantime, heat a frying pan at medium height and fry the bacon steaks in about 5 minutes around golden brown and crispy.
Serve with the rice and sweet and sour cucumber.