Filter
Reset
Sort ByRelevance
MoreCoffeePlease
Sticky chicken drumsticks from the oven
Chicken drumsticks glazed from the oven with a sweet spicy mango chutney.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Cut the stalk of the red pepper. Remove the seeds by rolling the pepper between your hands and cut the flesh into thin rings.
-
Put the chicken drumsticks in the baking dish and scoop with the mango chutney and red pepper. Bake for about 50 minutes in the middle of the oven. Spoon halfway.
-
Cut the limes into pieces. Cut the leaves of the coriander roughly.
-
Take the dish out of the oven, mix in the tomatoes, divide the lime parts and sprinkle with the coriander.
-
Bon appétit! .
-
15 minMain dishmashed potatoes, String Beans, broken green beans, baking bacon, mustard,two-beans stew with bacon
-
20 minMain dishgrated North Holland young mature cheese, grated North Holland extra ripened cheese, garlic, dry white wine, pepper, nutmeg, cornstarch,cheese fondue with North Holland cheese
-
30 minMain dishgreen beans, olive oil, onion, ground cumin (djinten), tomato cubes, coalfish fillet, dried fresh mint, couscous,fish platter with mint couscous
-
25 minMain dishwhite asparagus (Dutch), penne wholemeal, olive oil, onion, garlic, frozen spinach à la crème, whipped cream, fresh basil leaves,penne with spinach sauce and asparagus
Nutrition
330Calories
Sodium35% DV848mg
Fat17% DV11g
Protein50% DV25g
Carbs11% DV33g
Fiber8% DV2g
Loved it