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Sticky chicken drumsticks from the oven
Chicken drumsticks glazed from the oven with a sweet spicy mango chutney.
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Ingredients
Directions
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Preheat the oven to 180 ° C.
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Cut the stalk of the red pepper. Remove the seeds by rolling the pepper between your hands and cut the flesh into thin rings.
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Put the chicken drumsticks in the baking dish and scoop with the mango chutney and red pepper. Bake for about 50 minutes in the middle of the oven. Spoon halfway.
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Cut the limes into pieces. Cut the leaves of the coriander roughly.
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Take the dish out of the oven, mix in the tomatoes, divide the lime parts and sprinkle with the coriander.
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Bon appétit! .
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Nutrition
330Calories
Sodium35% DV848mg
Fat17% DV11g
Protein50% DV25g
Carbs11% DV33g
Fiber8% DV2g
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