Filter
Reset
Sort ByRelevance
Fiona
Stir-fried mushrooms with tah tsai
A tasty recipe. The vegetarian side dish contains the following ingredients: red onion (in parts), mushrooms (sliced), tahtsai ((or Shanghai paksoi), in strips), salted cashew nuts, Japanese soy sauce, fresh ginger root (grated), sweet chili sauce and stir-fry oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix in vegetables. Drizzle the cashew nuts in a dry frying pan briefly and transfer them into a bowl. Fry in soy sauce, ginger and chili sauce.
-
Fry oil in a pan. Vegetable mixture for baking al dente. Baste nuts and dash of sauce and simmer for a little while. Tasty with rice.
Blogs that might be interesting
-
15 minSide dishgreen beans, coconut milk, Japanese soy sauce, sambal Badjak, seroendeng, coriander,green beans in spicy coconut -
15 minSide dishlime juice, Japanese soy sauce, sesame oil, chicken breast, lemongrass, fresh coriander, lime, Sesame seed, Red pepper,lemongrass frogs with chicken and coriander -
15 minSide dishgarlic, shallot, green pepper, fresh coriander, fresh basil, lemongrass, lime grater, lao powder, ginger powder (djahé), cumin powder (djinten), peanut oil, sunflower oil,homemade green curry paste -
35 minSide dishRed pepper, Red pepper, olive oil, onion, laurel leaf, cinnamon stick, cane sugar, balsamic vinegar,chilichutney for meat and cheese
Nutrition
195Calories
Sodium0% DV5mg
Fat20% DV13g
Protein6% DV3g
Carbs5% DV14g
Fiber16% DV4g
Loved it