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Fiona
Stir-fried mushrooms with tah tsai
A tasty recipe. The vegetarian side dish contains the following ingredients: red onion (in parts), mushrooms (sliced), tahtsai ((or Shanghai paksoi), in strips), salted cashew nuts, Japanese soy sauce, fresh ginger root (grated), sweet chili sauce and stir-fry oil.
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Ingredients
Directions
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Mix in vegetables. Drizzle the cashew nuts in a dry frying pan briefly and transfer them into a bowl. Fry in soy sauce, ginger and chili sauce.
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Fry oil in a pan. Vegetable mixture for baking al dente. Baste nuts and dash of sauce and simmer for a little while. Tasty with rice.
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Nutrition
195Calories
Sodium0% DV5mg
Fat20% DV13g
Protein6% DV3g
Carbs5% DV14g
Fiber16% DV4g
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