Filter
Reset
Sort ByRelevance
NAN13
Sugar bread with Christmas butter
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Finely chop the ginger. Stir in a bowl of butter with orange zest, ginger and cinnamon into a tasty, creamy butter. Put in a dish and cover until covered in the refrigerator.
-
Let the Christmas butter return to room temperature.
-
Cut the sugar bread into thin slices. Serve with the Christmas butter.
Blogs that might be interesting
-
5 minBreakfastlow-fat yogurt, muesli, apples, cinnamon,yogurt with muesli, apple and cinnamon -
85 minBreakfastcoconut oil, liquid honey, Tastes nutmeg, Tastes buckwheat flakes, coconut chips, 3-color quinoa, Goji berries,rens kroes' superfood granola -
10 minBreakfastvitalu multi-seed cracker, sour cream, marmalade, Del Monte bananas, leaves of basil,crackers with marmalade and banana -
15 minLunchflour, egg, milk, sunflower oil, Spinach, soft goat cheese, raw ham,french crepe with egg, spinach and goat's cheese
Nutrition
200Calories
Fat17% DV11g
Protein6% DV3g
Carbs7% DV22g
Loved it