Filter
Reset
Sort ByRelevance
Sulfababy
Summery pizza with cod
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Roll out the pizza dough with baking paper on the baking tray. Cut the dough into 2 equal pieces and slide them apart.
-
Finely chop the rosemary and oregano. Cut the cod into cubes and mix in a bowl with lemon juice, half of the olive oil, half of the rosemary and half of the oregano, salt and freshly ground black pepper. Squeeze out the garlic.
-
In a different bowl, mix the sieved tomatoes with garlic, 1 tablespoon of olive oil and the remaining herbs. Spread this sauce over the pieces of pizza dough and divide the cubes of cod and add to it.
-
Grate the Parmesan cheese coarsely and sprinkle on the pizzas. Bake the pizzas in the oven in 20-25 minutes until golden brown and done. Tasty with a green salad.
-
45 minMain disholive oil, garlic, tomato cubes, lime, sea salt, avocados, limes, corn tortillas, red chili pepper, fresh coriander, freshly grated Manchego, sour cream, chili sauce,stuffed tortillas with tomato sauce
-
30 minMain dishoil, Red onions, herbal broth, thyme, Broccoli, Brown bread, Eggs, sour cream, mature cheese,bread dish with broccoli and egg
-
30 minMain dishfresh ginger, fresh coriander, chicken breast, Indian curry paste, mild yogurt, basmati rice, sunflower oil, frozen garden peas,chicken tandoori on the skewer
-
20 minMain dishpeeled potatoes, broken green beans, mushrooms, Red onions, garlic, butter, steaks tartar, mustard,steak tartare with beans and mushrooms
Nutrition
950Calories
Fat52% DV34g
Protein104% DV52g
Carbs35% DV105g
Loved it