Filter
Reset
Sort ByRelevance
Sulfababy
Summery pizza with cod
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Roll out the pizza dough with baking paper on the baking tray. Cut the dough into 2 equal pieces and slide them apart.
-
Finely chop the rosemary and oregano. Cut the cod into cubes and mix in a bowl with lemon juice, half of the olive oil, half of the rosemary and half of the oregano, salt and freshly ground black pepper. Squeeze out the garlic.
-
In a different bowl, mix the sieved tomatoes with garlic, 1 tablespoon of olive oil and the remaining herbs. Spread this sauce over the pieces of pizza dough and divide the cubes of cod and add to it.
-
Grate the Parmesan cheese coarsely and sprinkle on the pizzas. Bake the pizzas in the oven in 20-25 minutes until golden brown and done. Tasty with a green salad.
-
40 minMain dishRed peppers, sesame seeds, dried chili peppers, tomatoes, banana, allspice, cinnamon, onion, oil, smoked bacon cubes, chicken breast, zucchini, chicken broth tablet, salt and pepper,Mexican chicken fillet in a spicy sauce -
60 minMain dishlasagne, Mozzarella, sausage, bratwurst, onion, root, celery, olive oil, minced beef, Red wine, sifted tomato, laurel leaf, butter, flour, milk, nutmeg,Lasagne Al Forno -
30 minLunchminced beef, dried oregano, paprika, olive oil, brown bun, eggplant, Greek yoghurt, garlic, fresh fresh mint,Greek ball -
40 minMain dishpuff pastry, marinated pork tenderloin, wild and white rice, three-color peppers, snow peas, green asparagus tips,pork tenderloins with wild rice
Nutrition
950Calories
Fat52% DV34g
Protein104% DV52g
Carbs35% DV105g
Loved it