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DAWNER119
Surf and turf burger with bean sprouts and chili sauce
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Ingredients
Directions
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Heat the oil and fry the burgers in 9-10 minutes around cooked and golden brown. Grill the rolls on the cutting edge.
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Mix the peanut butter with the chili sauce. Serve the surf and turf burgers on a roll with the sauce, bean sprouts and onion.
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Nutrition
455Calories
Fat25% DV16g
Protein78% DV39g
Carbs12% DV36g
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