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Sweet and sour mihoen
 
 
4 ServingsPTM15 min

Sweet and sour mihoen


A tasty recipe. The main course contains the following ingredients: poultry, noodles, lychees (565 g), sunflower oil, chicken breast in cubes (approx. 400 g), Thai vegetables mix (à 400 g), bean sprouts (125 g) and wok essentials sweetand sour (240 ml).

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Directions

  1. Prepare Mihoen according to instructions.
  2. Let Lychees drain.
  3. Heat in wok oil.
  4. Chicken stir-fry for about 3 minutes.
  5. Add vegetable mix and fry approx.
  6. 2 minutes.
  7. Add the taugé and stir-fry for about 1 minute.
  8. Add sauce and lychees and co-heat for approx.
  9. 1 minute.
  10. Serve with mihoen..


Nutrition

655Calories
Sodium0% DV1.505mg
Fat25% DV16g
Protein68% DV34g
Carbs32% DV95g
Fiber16% DV4g

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