Filter
Reset
Sort ByRelevance
Mariah
Sweet and sour red onion
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the red onion in the pot. Add the vinegar, sugar, 1 teaspoon of salt, 200 ml warm water, the peppercorns and juniper berries.
-
Close the jar and gently shake up and down a few times. Let stand in the refrigerator for at least 4 hours, preferably a whole night.
-
Tasty in salads, on a burger or at falafel.
Blogs that might be interesting
-
35 minSide dishmandm? s choco, hazelnut, pastry sweets, lemon, firm apples, dark chocolate,apples on a stick
-
60 minSide dishlamb's lettuce, arugula, olive oil, fine mustard, White wine vinegar, green asparagus, white asparagus, egg, water2,salad of white and green asparagus
-
30 minSide dishoil, shallot, garlic, cayenne pepper, tomato ketchup, White wine vinegar, sharp mustard, Worcestershire sauce, Brown sugar, Tabasco,barbecue sauce with caramelized shallot
-
35 minSide dishfennel bulb, lemon, olive oil, dill, feta, goat cheese,roasted fennel with dill
Nutrition
130Calories
Fat0% DV0g
Protein4% DV2g
Carbs9% DV28g
Loved it