Filter
Reset
Sort ByRelevance
Darkshadows
Sweet and sour stir-fry platter with noodles
A tasty recipe. The main course contains the following ingredients: meat, sunflower oil, nasi / bamivlees (250 g), stir-fry vegetable mix (400 g), tropical fruit mix in light syrup (a 439 g), straight to wok sauce sweet-sour (sweet-sour stir-fry sauce, a 100 g) and straight to wok noodles (a 2 bags of 150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring to the boil in a generous amount of water.
-
Heat in wok oil.
-
Meat in approx.
-
3 minutes around brown baking.
-
Add vegetable mix and stir-fry approx.
-
2 minutes.
-
Drain fruit and collect juice.
-
Stir fry sauce, fruit and 4 tablespoons juice and heat for approx.
-
2 minutes.
-
Put in boiling water for 30 seconds in heat resistant colander.
-
Drain and serve with stir-fry tray.
-
Tasty with crackers..
Blogs that might be interesting
-
17 minMain dishunsalted butter, wheat flour, semi-skimmed milk, dried nutmeg, salt, mini-peg tradizionali, sliced leek, smoked ham, broccoli list, grated old Gouda cheese 48,mac 'n' cheese with ham and leek -
30 minMain dishegg pancake mix, smoked bacon cubes, olive oil, celery, yellow bell pepper, garlic, Provencal herbs, lentils, balsamic vinegar, tomato Tapenade, olive tapenade,provençal pancake with lentils -
45 minMain dishbratwurst, boiled beets, sour cream, cumin seeds, mashed potatoes, leeks,bratwurst with beets -
20 minMain dishchicken breast, fresh parsley, garlic, Red pepper, cucumber, traditional olive oil, lemon juice, couscous,lemon chicken skewers with cucumber couscous
Nutrition
535Calories
Sodium0% DV1.350mg
Fat22% DV14g
Protein44% DV22g
Carbs27% DV80g
Fiber12% DV3g
Loved it