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Sweet lightning with apple and bacon
Sweet lightning with apple, bacon and mustard.
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Ingredients
Directions
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Peel the potatoes, cut into equal pieces and put them in a large pan of water with salt. Bring to the boil and cook until cooked in 15 min.
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Drain the potatoes, put them back in the pan and let them dry off with the lid on the pan.
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Meanwhile, peel the apples, cut into quarters and remove the core. Cut the flesh into cubes. Cut the onions into half rings.
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Heat the butter in a large frying pan and fry the apple and onion 10 minutes on medium heat with the lid on the pan.
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Meanwhile, cut the bacon lengthwise into 8 slices.
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Heat the grill pan without oil or butter and grill the bacon strips for 5 minutes. Turn halfway.
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Put the stewed apple and onion in the potatoes and stamp with the puree pestle into coarse puree.
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Season to taste with the mustard and a lot of pepper and salt. Serve with the grilled bacon patties. Yummy! .
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Nutrition
565Calories
Sodium0% DV1.325mg
Fat49% DV32g
Protein28% DV14g
Carbs18% DV53g
Fiber24% DV6g
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