Filter
Reset
Sort ByRelevance
Msbalboa
Sweet potato stew with celeriac, apple and thyme
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the sweet potatoes with the celeriac in 15-20 minutes until done. Drain and drain.
-
Heat half of the butter and fry the sausages 4-6 minutes. Stamp the potatoes with the celeriac coarsely with the rest of the butter and the milk.
-
Put the apple, thyme and half of the onion through and season with salt and pepper. Garnish the stew with the rest of the onion and serve with the sausages.
-
15 minMain dishRed onion, mushrooms, vine tomato, traditional olive oil, lean pork strips, dried thyme, French mustard, oak leaf lettuce melange, bread,Dutch meal salad -
25 minMain dishfresh white asparagus, tagliatelle, mix for tagliatelle cream sauce, semi-skimmed milk, parma ham, fresh chives,tagliatelle with asparagus and parma ham -
25 minMain dishgarlic, winter carrot, zucchini, traditional olive oil, half-to-half-chopped, pasta sauce seasoning, wholemeal spaghetti,spaghetti bolognese with minced meat and tomato sauce -
50 minMain disholive oil, lemon, thyme leaves, tomato paste, paprika, garlic, Red pepper, frozen shrimp with head,spicy large prawns
Nutrition
590Calories
Fat45% DV29g
Protein26% DV13g
Carbs21% DV63g
Loved it