Filter
Reset
Sort ByRelevance
SALLY 888
Sweet-sour chicken
A tasty asian recipe. The main course contains the following ingredients: poultry, traditional olive oil and onion.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the bottom and crown of the pineapple and cut off the peel.
-
Cut the flesh lengthwise into 4 pieces and cut out the hard core. Cut the flesh into pieces.
-
Cut the chicken fillet into pieces and the onion in half rings. Heat the oil in a stir-fry stir-fry the onion for 2 minutes. Add the chicken and stir-fry for 3 minutes.
-
Cut the pepper into strips. Add the pepper in the frying pan and stir-fry for another 2 minutes. Then add the pineapple and wok sauce and heat for 4 minutes.
-
Prepare the noodles according to the instructions on the package.
-
Divide the noodles over the bowls and spoon the sweet-sour chicken with paprika.
Blogs that might be interesting
-
20 minMain dishSpaghetti, onion, zucchini, traditional olive oil, tuna pieces in water, fresh parsley, pesto rosso, crème fraiche light,pesto spaghetti with tuna and zucchini -
15 minMain dishwholemeal penne rigate, pine nuts, Red onion, mild olive oil, frozen leaf spinach cut into part cubes, cream cheese seasoning,wholegrain pasta with spinach cream sauce -
25 minMain disholive oil, zucchini, Red pepper, yellow bell pepper, green pepper, onion, vine tomato, fresh rosemary, dried rosemary, tortellini, cream cheese with herbs,tortellini with roasted vegetables and cream cheese -
80 minMain dishunsalted butter, wheat flour, semi-skimmed milk, eggplant, winter carrot, zucchini, traditional olive oil, fresh spinach, sugo tradizionale tomato sauce in pot, Parmigiano Reggiano,lasagne with 4 vegetables
Nutrition
530Calories
Sodium0% DV1.040mg
Fat15% DV10g
Protein54% DV27g
Carbs26% DV78g
Fiber32% DV8g
Loved it