Cauliflower carrot puree (baby 6 months)

Name: cauliflower carrot puree (baby 6 months)
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Dutch
Ingredients: 150 g root deleted and in slices; 150 g baking flour in small florets; breast milk or follow on milk possibly

A tasty Dutch recipe. The vegetarian main course contains the following ingredients: carrot (scraped and sliced), cauliflower (in small florets) and breast milk or follow-on milk (possibly).

Ingredients

Breast milk or follow on milk possibly

Kitchen Stuff

hand blender or food processor

Directions

Boil the carrot together with the cauliflower covered in a pan with a bottom of water in 10-12 minutes. Drain the vegetables, but catch a little of the cooking liquid.
Puree the carrot and cauliflower with the hand blender into a smooth puree. When mashing, add some cooking liquid, breast milk or follow-on milk to dilute the bite.