Sweet-sour chicken with beans

Name: sweet-sour chicken with beans
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 300 g White rice; 1 bag paprika mix 3 pieces; 500 g green beans; 2 el sunflower oil; 300 g chicken fillet strips; 200 ml wok sauce sweet and sour; 3 el salted peanuts

Stir-fried chicken with peppers, green beans and peanuts. Also nice to serve with mango.

Ingredients

300 g White rice
1 bag paprika mix 3 pieces
500 g green beans
2 el sunflower oil

300 g chicken fillet strips
200 ml wok sauce sweet and sour
3 el salted peanuts

Directions

Boil the rice according to the instructions on the package. Cut the pepper into strips. Clean the beans.
Heat the oil in a stirring stir fry the chicken 3 min. Add the bell pepper and stir fry for 5 minutes. Add the wok sauce and heat for 1 more minute.
Meanwhile, cook the green beans in 8 minutes until al dente. Divide the rice over the plates. Spoon the chicken and green beans. Sprinkle with the peanuts.