Sweet swede with bacon patties

Name: sweet swede with bacon patties
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 1 kg potatoes peeled; 500 g bacon patches; 4 tablespoons ketjapmarinademanis; 50 g butter; 600 g swede in cubes; 1 Red onion shredded; 1 tablespoon light brown caster sugar; 150 ml Ketchup hot

A tasty recipe. The main course contains the following ingredients: meat, potatoes (peeled), bacon patties, sweet soy sauce, butter, swede (diced), red onion (chopped), light brown caster sugar and ketchup (hot).

Ingredients

Directions

Potatoes boil for about 20 minutes.
Spread bacon strips thinly with 2 tbsp ketjap.
Fry 25 g of butter in frying pan and cook bacon strips lightly brown and crispy for 15-20 minutes, halfway through turning.
Heat in the wok rest of butter and turnip and onion for 2 minutes stir-fry.
Sprinkle sugar over it and bake for another 2 minutes.
Ketchup, rest of ketjapmarinadeen, add 150 ml of water and cook until 15 minutes.
Season with salt and pepper..