Tagine of broad beans and tomatoes with chicken

Name: tagine of broad beans and tomatoes with chicken
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 8 chicken drumstick; 1,5 tl ground ginger; 4 el traditional olive oil; 2 small onion; 2 toe garlic; 4 tomato; 1,5 tl ground cumin; 1,5 tl cinnamon; 100 ml water; 450 g frozen broad beans

Tajine of chicken drumsticks, onion, tomatoes, cumin and broad beans.

Ingredients

8 chicken drumstick
1,5 tl ground ginger
4 el traditional olive oil
2 small onion
2 toe garlic

4 tomato
1,5 tl ground cumin
1,5 tl cinnamon
100 ml water
450 g frozen broad beans

Directions

Sprinkle the chicken with ginger powder, pepper and salt. Heat the oil in a frying pan and fry the chicken drumsticks around brown. Cut the onion into rings, finely chop the garlic and cut the tomatoes into pieces. Fry the onion and garlic for 1 minute.
Add the pieces of tomato, cumin, cinnamon and water and bring everything to the boil. Put the lid on the pan and fry the chicken for 20 minutes.
Add the broad beans and salt and pepper to taste and fry the dish for another 10 minutes. Tasty with couscous or rice.