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Louise T
Tagliatelle tonno
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Ingredients
Directions
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Put all dry ingredients in a large pan.
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Pour the olive oil and 1 liter of water and bring it to the boil while you stir the pasta.
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Cook the pasta al dente in about 10 minutes, stirring.
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30 minMain dishsweet potato, unsalted butter, vadouvan spice mix, Red pepper, wheat flour, Blond, medium sized egg, Japanese breadcrumbs, fresh haddock, fresh snow peas,breaded haddock and sweet potato -
25 minMain dishblock of bean curd, olive oil with garlic flavor and chili pepper, Chinese soy sauce, pak choi, yellow bell pepper, Red pepper, garlic, bean sprouts, sugar, Thai fish sauce, Oyster sauce,thai bean curd with vegetables -
20 minMain disholive oil, ham, ketjapmarinademanis, garlic, Red pepper, ginger powder (djahé), coriander powder (ketoembar), Chinese noodles, leeks,noodles with spicy meat -
55 minMain dishrainbow root mix, cold butter, fresh mussels, garlic, medium sherry, fresh flat parsley, lemon,mussels in sherry with roasted carrot
Nutrition
485Calories
Sodium0% DV0g
Fat12% DV8g
Protein60% DV30g
Carbs23% DV69g
Fiber0% DV0g
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