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Louise T
Tagliatelle tonno
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Ingredients
Directions
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Put all dry ingredients in a large pan.
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Pour the olive oil and 1 liter of water and bring it to the boil while you stir the pasta.
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Cook the pasta al dente in about 10 minutes, stirring.
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15 minMain dishgnocchi di patate, green vegetable mix steam vegetable, cream cheese with garlic and herbs, ground cheese, fresh parsley,creamy gnocchi with green vegetable -
20 minMain dishonion, sweet-sour pickles, carrot julienne, lemon juice, mustard, sunflower oil, mayonnaise, fried quibbling, pistolets, little gem,bun kibbeling with carrot salad -
30 minMain disheggs (M), sunflower oil, stir-fry vegetable mix, Tikka Masala sauce, garden peas, pre-fried French baguettes, mango,indian vegetable curry with eggs -
30 minMain dishfusilli, Broccoli, salted cashew nuts, creme fraiche, soft goat cheese,pasta with broccoli-cheese sauce
Nutrition
485Calories
Sodium0% DV0g
Fat12% DV8g
Protein60% DV30g
Carbs23% DV69g
Fiber0% DV0g
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