Filter
Reset
Sort ByRelevance
SXGDSS
Tapenade
A nice Mediterranean recipe. The appetizer contains the following ingredients: green olives (240 g), capers (100 g), white cheese (200 g) and olive oil extra virgin.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the olives, the capers and the cheese cubes with a hand blender.
-
Add the oil and mix until it is smooth.
-
Add pepper to taste.
-
Serve on toast.
-
Tasty with finely chopped mint..
Blogs that might be interesting
-
10 minSnackWhite bread, unsalted butter, fresh cream, coarse Zaanse mustard, sauerkraut, smoked duck breast fillet,sauerkraut salad with smoked duck
-
140 minSnackSushi rice, rice vinegar, fresh organic salmon fillet, fresh ginger root, sesame oil, Japanese soy sauce, ready-to-eat avocado, wasabi, black sesame seeds, nori snack, sushi ginger,sushi burger
-
30 minSnackpotatoes in the shell, garlic, chilled lemongrass lemongrass, Red pepper, traditional olive oil, fresh cocktail prawn, fresh coriander,shrimp skewer
-
10 minSnackmultigrain baguette, creme fraiche, mustard, lamb's lettuce, beef sausage, onions, freshly ground black pepper,amsterdam crostini with ox sausage
Nutrition
410Calories
Sodium14% DV325mg
Fat48% DV31g
Protein30% DV15g
Carbs6% DV18g
Fiber52% DV13g
Loved it