Filter
Reset
Sort ByRelevance
SXGDSS
Tapenade
A nice Mediterranean recipe. The appetizer contains the following ingredients: green olives (240 g), capers (100 g), white cheese (200 g) and olive oil extra virgin.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the olives, the capers and the cheese cubes with a hand blender.
-
Add the oil and mix until it is smooth.
-
Add pepper to taste.
-
Serve on toast.
-
Tasty with finely chopped mint..
Blogs that might be interesting
-
35 minSnackbaking flour, kewpie mayonnaise, wasabi, sweet vegetables colored carrot, fresh tuna steak, nori sheet, chilled soybeans, sushi ginger, Kikkoman soy sauce,lowcarb sushi -
35 minSnackRed pepper, yellow bell pepper, extra virgin olive oil, coarse sea salt, Corn bread, mortadella (meat products),mortadella sandwiches -
25 minSnackbutter, flour, egg, Frisian nail cheese, plum jam, Red wine vinegar,fries cheese puffs -
15 minSnackfresh puff pastry, extra young mature cheese, yorkham, honey mustard sauce,ham cheese rolls
Nutrition
410Calories
Sodium14% DV325mg
Fat48% DV31g
Protein30% DV15g
Carbs6% DV18g
Fiber52% DV13g
Loved it