Filter
Reset
Sort ByRelevance
Cecile
Tartar with onions-tomato gravy
A tasty Dutch recipe. The main course contains the following ingredients: meat, new potatoes (peeled), tartar, liquid margarine, broccoli (in florets), red onions (in half rings), tomatoes (in pieces), red wine and dried thyme.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Potatoes boil in 20 min.
-
Sprinkle the tartar with salt and pepper.
-
Warm margarine in frying pan and cook tartlets in 8 min.
-
Cook broccoli in 8 min.
-
Remove tart tarts from the pan and keep warm.
-
Bake onions and tomatoes for 5 min.
-
Add wine and thyme and reduce to a high heat.
-
Season the sauce with salt and pepper.
-
Serve potatoes with broccoli, tart tarts and gravy..
Blogs that might be interesting
-
30 minMain dishpandan rice, chicken breast, ginger root, garlic, laurel leaf, fresh pineapple, shallot, coriander, Red pepper, lime, sunflower oil,poached chicken fillet with spicy pineapple salsa -
25 minAppetizertortilla wrap, Fajita Seasoning Mix, paprika mix, chicken breast cubes, grated cheese,wraps with chicken breast and paprika -
30 minMain dishfresh ginger, Red pepper, garlic, minced chicken, 5-herb powder, bread-crumbs, soy sauce, fresh string beans, Chinese noodles, shiitake, forest mushroom broth from tablet, sesame oil, rice oil,Chinese egg noodles with string beans and chicken mince -
20 minMain dishrusk, half-to-half-chopped, Japanese soy sauce, mustard, medium sized egg, onion, traditional olive oil, lettuce, Kikkoman soy sauce, Red wine vinegar,Dutch meatballs with soy sauce
Nutrition
405Calories
Sodium0% DV10mg
Fat18% DV12g
Protein62% DV31g
Carbs14% DV43g
Fiber12% DV3g
Loved it