Filter
Reset
Sort ByRelevance
Cecile
Tartar with onions-tomato gravy
A tasty Dutch recipe. The main course contains the following ingredients: meat, new potatoes (peeled), tartar, liquid margarine, broccoli (in florets), red onions (in half rings), tomatoes (in pieces), red wine and dried thyme.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Potatoes boil in 20 min.
-
Sprinkle the tartar with salt and pepper.
-
Warm margarine in frying pan and cook tartlets in 8 min.
-
Cook broccoli in 8 min.
-
Remove tart tarts from the pan and keep warm.
-
Bake onions and tomatoes for 5 min.
-
Add wine and thyme and reduce to a high heat.
-
Season the sauce with salt and pepper.
-
Serve potatoes with broccoli, tart tarts and gravy..
Blogs that might be interesting
-
30 minMain dishsalmon fillet, shrimp, olive oil, dill, butter, shallot, turmeric, cumin powder (djinten), sticking potato, Sesame seed,fish skewer with seasoned pommes anna and spicy turmeric yoghurt -
25 minMain dishwhite onions, garlic, mushrooms, (olive oil, beef meatballs, tomato frito, cooking dairy, fresh pappardelle, fresh kale,beef balls with pasta and mushroom sauce -
25 minLunchlettuce, Spinach, lime, Apple, smoked mackerel fillet, yogurt, olive oil, avocado, Red pepper, Brown bread, chives,mackerel salad with avocado mousse and lime -
35 minMain dishtortilla chips natural, flour, egg, chicken breast, oil,crispy chicken
Nutrition
405Calories
Sodium0% DV10mg
Fat18% DV12g
Protein62% DV31g
Carbs14% DV43g
Fiber12% DV3g
Loved it