Filter
Reset
Sort ByRelevance
Peggy See-Foland
Teriyaki Sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the soy sauce with 2 tablespoons of water, brown sugar, ginger and garlic for about 5 minutes at a low setting.
-
Add the lime juice and let the sauce reduce to a low setting to the desired thickness.
-
Add a little water if necessary..
Blogs that might be interesting
-
70 minSide dishtenderloin, marinade for satay, Sesame seed, Japanese soy sauce, ketjapmarinademanis, peanut butter with pieces of nut, coconut milk, garlic,saté babi with peanut sauce
-
20 minSide dishwhite almonds, garlic, basil, fresh mint, extra virgin olive oil, Parmesan cheese,mint basil pesto
-
30 minSide dishaubergines, olive oil, lemon juice, tomatoes, white cheese, dried tomatoes, basil,grilled eggplant packages from esther
-
60 minSide dishRed cabbage, onion, unsalted butter, salt, granulated sugar, cinnamon stick, full red wine, frutti,red cabbage with tutti frutti
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it