Filter
Reset
Sort ByRelevance
Peggy See-Foland
Teriyaki Sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the soy sauce with 2 tablespoons of water, brown sugar, ginger and garlic for about 5 minutes at a low setting.
-
Add the lime juice and let the sauce reduce to a low setting to the desired thickness.
-
Add a little water if necessary..
Blogs that might be interesting
-
35 minSide dishgarlic, ketjapmarinademanis, ground cumin, Ketoembar ground coriander, ginger powder (djahé), sambal oelek,indonesian sweet soy marinade -
20 minSide dishwhite coal, white coal, Red pepper, Spinach, basil, Red pepper, peanut oil, olive oil, lime juice, lemon juice, ginger root, ginger syrup, honey, garlic,cabbage salad with spinach and pepper-lime dressing -
10 minSide dishcelery, rucola lettuce, corn salad with beetroot, vinaigrette, Croutons,crispy rucola salad -
100 minSide dishchicken, liquid honey, soy sauce, dry sherry, vinegar, sunflower oil,marinated chicken in a Chinese way
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it