Filter
Reset
Sort ByRelevance
Peggy See-Foland
Teriyaki Sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the soy sauce with 2 tablespoons of water, brown sugar, ginger and garlic for about 5 minutes at a low setting.
-
Add the lime juice and let the sauce reduce to a low setting to the desired thickness.
-
Add a little water if necessary..
Blogs that might be interesting
-
50 minSide dishpotatoes, extra virgin olive oil, thyme, dry white wine,drunken potatoes -
35 minSide dishbroad beans, String Beans, sugar snaps, peas, old white bread, extra virgin olive oil with garlic and chili pepper, fresh fresh mint, lime,steamed spring vegetables -
25 minSide dishgarnish almonds, garlic, sprouts, Halloumi patria, roasted peppers, ground cumin, paprika, Red wine vinegar, olive oil,roasted Brussels sprouts with halloumi and paprika tapenade -
40 minSide dishroot, olive oil, bunch onion, radish, white cheese, capers, dill, lemon,roasted carrots, spring onions and radishes
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it