Filter
Reset
Sort ByRelevance
SUNFLOWER173
Thai chicken soup with egg noodles
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Add 3 pots of water to the pot of broth.
-
Bring the stock with the lime juice, the red pepper, the paprika, the ginger and the simmer and simmer for 4-5 minutes.
-
Served soup in warm bowls. Sprinkle with the spring onion and coriander.
-
25 minMain dishfarfalle, lime, extra virgin olive oil, Cherry tomatoes, radish, fresh basil, Mozzarella, hamham,pasta salad with radish and raw ham -
45 minMain dishpotato eigenheimer, fennel seed, sauerkraut natural, veded apricots without pit, dried cranberries, long-lasting whipped cream, mustard, nibbling,gratin sauerkraut dish -
30 minMain dishdry white wine, white port, garlic, hard goat cheese, soft goat cheese, lemon juice, cornstarch,goat cheese fondue with white port -
110 minMain dishhazelnuts, flour, salt, cold butter or margarine, low-fat quark, fresh parsley, (cheese, Eggs, pepper, chorizo, cut green cabbages, quail eggs, butter or margarine to grease,green cabbage pie with chorizo and cheese
Nutrition
100Calories
Sodium0% DV0g
Fat2% DV1g
Protein8% DV4g
Carbs6% DV18g
Fiber0% DV0g
Loved it