Filter
Reset
Sort ByRelevance
NENADD
Thai noodle stir fry with steak strips
Noodle dish with steak, cabbage, ginger, paprika and coriander.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle the steaks with salt and pepper.
-
Heat the oil in a frying pan and fry the steaks for 6 min. On medium heat. Turn halfway.
-
Remove from the pan and leave to rest on a plate under aluminum foil.
-
In the meantime, prepare the noodles according to the instructions on the packaging.
-
Meanwhile, cut the onions into half rings. Peel and grate the ginger.
-
Halve the peppers, remove the stalk and seedings and cut the flesh into half rings.
-
Heat the onion and ginger for 1 min on a high heat in a stirring fruit. Add the bell pepper and cook for 3 minutes.
-
Add the cabbage and stir-fry for another 1 min.
-
Drain the noodles and add with the soy sauce to the vegetables. Spoon well and heat for 1 min.
-
Cut the steak into thin slices and spread over the stir fry. Cut the coriander coarse, garnish the noodles with it.
Blogs that might be interesting
-
25 minMain dishbalsamic vinegar, olive oil, prime rib, Red onion, arugula, cress, flat leaf parsley, fresh mint,roasted sirloin steak with herb salad -
20 minMain dishgreen asparagus, black olives without pit, sundried tomatoes in oil, olive oil, garlic, ravioli with 4 cheeses, fresh basil, Parmesan cheese,green asparagus with ravioli and black olives -
25 minMain dishpearl couscous, frozen broad beans, frozen green asparagus, cucumber, white cheese cubes in herbal oil, lemon, smoked almonds,pearl couscous with broad beans, feta and asparagus -
20 minMain disharugula, olive oil, pine nuts, sunflower seeds, garlic, cannellini bean, cherry / Christmas, spring / forest onion, tuna, ciabatta Bread, Focaccia,tuna with cannellini beans and rucola dressing
Nutrition
445Calories
Sodium4% DV104mg
Fat17% DV11g
Protein58% DV29g
Carbs18% DV55g
Fiber24% DV6g
Loved it