Filter
Reset
Sort ByRelevance
NENADD
Thai noodle stir fry with steak strips
Noodle dish with steak, cabbage, ginger, paprika and coriander.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle the steaks with salt and pepper.
-
Heat the oil in a frying pan and fry the steaks for 6 min. On medium heat. Turn halfway.
-
Remove from the pan and leave to rest on a plate under aluminum foil.
-
In the meantime, prepare the noodles according to the instructions on the packaging.
-
Meanwhile, cut the onions into half rings. Peel and grate the ginger.
-
Halve the peppers, remove the stalk and seedings and cut the flesh into half rings.
-
Heat the onion and ginger for 1 min on a high heat in a stirring fruit. Add the bell pepper and cook for 3 minutes.
-
Add the cabbage and stir-fry for another 1 min.
-
Drain the noodles and add with the soy sauce to the vegetables. Spoon well and heat for 1 min.
-
Cut the steak into thin slices and spread over the stir fry. Cut the coriander coarse, garnish the noodles with it.
Blogs that might be interesting
-
100 minMain dishRed pepper, Red onions, fennel bulb, olive oil, free range chicken, lemons, thyme, couscous, vegetable stock, fresh mint, flat leaf parsley, olive oil,roasted chicken with herbs and couscous -
40 minMain dishoven frites, white coal, olive oil, White wine vinegar, coalfish fillet, zucchini, Red onions, dried oregano,fish platter, fries and coleslaw -
30 minMain dishIngredients for 2 adults, 1 toddler and 1 baby from 9 months:, rice, wok vegetables, zucchini, oil, Curry sauce, tofu natural, almond shavings, coconut milk,vegetarian curry soup (baby 9 months) -
90 minMain dishhazelnuts, pecans, olive oil, chestnut mushrooms, fresh thyme, garlic, courgettes, couscous, Eggs, dried plums, soft goat cheese, dried cranberries,loaf of nuts and dried fruits
Nutrition
445Calories
Sodium4% DV104mg
Fat17% DV11g
Protein58% DV29g
Carbs18% DV55g
Fiber24% DV6g
Loved it