Tian of Mediterranean vegetables

Name: tian of Mediterranean vegetables
Cook time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 cloves garlic; 1 Red onion; 1 yellow bell pepper; 1 thin eggplant; 1 little zucchini; salt and pepper; 8 tablespoons olive oil; 2 tablespoons lemon juice; 4 twigs thyme

A nice Mediterranean recipe. The vegetarian side dish contains the following ingredients: garlic, red onion, yellow pepper, eggplant, zucchini, salt and pepper, olive oil, lemon juice and thyme.

Ingredients

Kitchen Stuff

baking dish, capacity 1/2 liter

Directions

Preheat the oven to 175 ºC.
Garlic peel and halve.
Peel onion and cut into 8 parts.
Sweet pepper, clean and cut into 12 pieces.
Wash aubergine, halve and slice.
Wash and slice the courgette.
Arrange vegetables in baking dish.
Distribute garlic.
Sprinkle the vegetables with salt and pepper, oil and lemon juice over them.
Place the baking dish on the grate in the middle of the oven.
Let vegetables bake for about 45 minutes, occasionally shovel.
Take out the oven.
Sprinkle thyme leaves from twigs and mix with vegetables..

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Nutrition

225Calories

Sodium1% DV25mg

Fat31% DV20g

Protein4% DV2g

Carbs3% DV9g

Fiber32% DV8g

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