Filter
Reset
Sort ByRelevance
Davy73
Toasted sugar bread with mascarpone and strawberries
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the strawberries in four.
-
In a bowl, mix the strawberries with the orange juice and let stand for at least 15 minutes.
-
Brush the slices of sugar bread on both sides with butter and toast them in a hot grill pan until golden brown.
-
Meanwhile, stir in a bowl the mascarpone with the orange zest and vanilla sugar.
-
Put the slices of sugar bread each on a plate and put a large spoonful of mascarpone on it.
-
Divide the strawberries.
Blogs that might be interesting
-
10 minLunchCreme au Bleu, filo pastry, liquid butter, fresh spinach, pine nuts, white raisin,filo rolls with spinach and eru creme au bleu -
10 minLunchmascarpone, dill, lemon juice, cucumber, olive oil, Kaiser roll, smoked salmon,kaiser roll with dillemascarpone and smoked salmon -
15 minLunchegg, mayonnaise, tomato ketchup, chives, light brown bread, Dutch shrimp,sandwich with Dutch shrimps -
20 minLunchwhite coal, Apple, cumin seed, cumin powder (djinten), creme fraiche, grill sausage, saveloy, schwarzwalder schinken, Roast beef, mild curd cheese, full yogurt, grated horseradish, German rye bread,German meat dish with white cabbage salad
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it