Filter
Reset
Sort ByRelevance
Boombatine
Toasted white bread with feta-tzatziki
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve a quarter of cucumber in length and scrape out the seeds with a teaspoon.
-
Cut the halves into tiny blocks.
-
Cut the feta into tiny cubes and the olives into thin strips.
-
In a bowl mix the tzatziki with the feta, cucumber, olives and the oregano.
-
Roast the white bread and spread the spread on it.
-
Garnish the whole with the oregano leaves.
Blogs that might be interesting
-
45 minLunchwheat flour, baking powder, salt, cold butter, semi-skimmed milk, medium sized egg, mascarpone, sugar-free strawberry jam, strawberries,strawberry cones -
30 minLunchliquid honey, lemon, olive oil, fresh ginger root, cinnamon powder, winter carrot, white raisins, shawarma sandwiches, egg, ground cumin, sesame seeds, half-full quark,bread chips with carrot-cumin salad -
10 minLunchmilk, soy milk, cardamom pod, black peppercorns, ginger powder (djahé), cinnamon powder, black tea,spicy chai tea -
160 minLunchorange, raisins, apricot, wheat flour, oatmeal, instant yeast, cinnamon, cardamom powder, buttermilk, butter, water, salt, powdered sugar,oatmeal fruit bulb
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it