Filter
Reset
Sort ByRelevance
Farm Lady
Tomato spaghetti with crab
A tasty Italian recipe. The main course contains the following ingredients: fish, spaghetti, garlic, red pepper, olive oil, ready-to-cook spinach (a 300 g), crab (natural, a 170 g), fresh pasta sauce napolitana (225 g) and grated spicy cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook spaghetti according to instructions.
-
Meanwhile, peel and chop garlic.
-
Clean pepper, remove seeds and cut into strips.
-
Heat in wok oil.
-
Rub garlic and pepper gently for about 2 minutes.
-
Add spinach and stir-fry for about 2 minutes.
-
Drain crab and create spinach.
-
Approx.
-
1 minute coasting.
-
Season with salt.
-
Heat up the pasta sauce in saucepan and shred with spaghetti.
-
Spread spaghetti over four plates.
-
Distribute spinach crab mixture.
-
Sprinkle with cheese..
Blogs that might be interesting
-
25 minMain dishbasmati rice, sunflower oil, onion, fresh soup vegetable, sambal oelek, ketjapmarinademanis, medium sized egg, cassava krupuk,nasi with fried egg
-
30 minMain dishfinely cut endive, floury potatoes, low-fat smoked sausage, gravy for stew,endive stew with smoked sausage
-
20 minMain dishChinese noodles, oil, beef strips natural, Sesame seed, pak choi, mushrooms, Japanese teriyaki sauce,japanese beef strips with egg noodles
-
20 minMain dishbutter, onion, Chestnut mushroom, Red pepper, dried Italian herbs, egg, grated cheese,mushrooms with eggs
Nutrition
445Calories
Sodium0% DV1.970mg
Fat17% DV11g
Protein56% DV28g
Carbs20% DV59g
Fiber32% DV8g
Loved it