Filter
Reset
Sort ByRelevance
Abbyqs
Tortellini with tomato and pine nuts
A tasty Italian recipe. The vegetarian main course contains the following ingredients: tortellini (cheese (a 250 g)), garlic, olive oil, Italian stir-fry vegetables mix (400 g), tomato cubes (in tomato juice), white beans (370 g), fresh parsley (a 30 g) and pine nuts (bag a 65 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Tortellini in 15-20 min.
-
Cook in salted water, drain and keep warm in a small layer of hanging water.
-
Garlic peel and finely chop.
-
Heat olive oil in a skillet, add garlic to it, add Italian stir-fry mix after 2 minutes.
-
6-7 minutes stir-fry and then add tomato cubes.
-
Sausage something.
-
Produce white beans and heat them.
-
Cut the parsley and, together with tortellini, create a vegetable sauce.
-
Pine nuts in a dry frying pan, stirring for 2 min., And sprinkle over the dish.
-
Spread pasta over 4 deep plates..
Blogs that might be interesting
-
25 minMain dishpotatoes (floury), salt and pepper, Red onions, smoked sausage, lean bacon cubes, vomited prunes without seeds, milk, ginger syrup,stew red onion with smoked sausage
-
20 minMain dishfillet steak à la minute, Mediterranean herbs, traditional olive oil, cucumber, Greek yogurt (0% fat), garlic, Tasty vine tomato, Kalamata olives without pit, pita bread,pita gyros with tzatziki and salad
-
60 minMain dishmeat broth from tablet, split peas, rice, bacon, winter carrot, celery, onion, red pointed pepper, salami, chorizo, paprika,spicy pea soup
-
15 minMain dishMihoen, lychees, sunflower oil, chicken fillet in cubes, Thai vegetables mix, bean sprouts, wokessentials sweetand sour,sweet and sour mihoen
Nutrition
580Calories
Sodium0% DV6mg
Fat32% DV21g
Protein44% DV22g
Carbs25% DV76g
Fiber12% DV3g
Loved it