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Tortilla with turkey and paprika
 
 
4 ServingsPTM20 min

Tortilla with turkey and paprika


A nice mexican recipe. The side dish contains the following ingredients: poultry, Mexican herbs, lime juice, extra virgin olive oil with garlic and chili pepper, turkey breast fillet strips, yellow pepper, zureroom, tomato frito (tomato base sauce) and tortillas (halved).

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Directions

  1. In bowl stir spices, lime juice and oil to marinade. Scoop with turkey strips and let stand for 15 minutes. Spread the pepper in 4 long thin strips. Finish paprika, sour cream and tomato sauce in dishes.
  2. Heat the pan and turkey strips with marinade, stirring for 5 minutes. After 3 minutes, add some pepper strips and fry them. When meat is brown and cooked, add 1-2 tbsp tomato sauce and let it simmer until moisture evaporates. Meanwhile, heat up under gourmet grill tortilla. Make turkey strips on tortilla. Create and roll up sour cream.


Nutrition

355Calories
Sodium30% DV720mg
Fat28% DV18g
Protein40% DV20g
Carbs9% DV26g
Fiber16% DV4g

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