Filter
Reset
Sort ByRelevance
SUE202
Trifle with cinnamon curd and pear
Trifle with herb cake, full curd, pear and cinnamon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Crumble the herb cake over the glasses.
-
Divide the pears. Pour 2 tbsp of the pear juice into each glass.
-
Beat the curd cheese with the cinnamon and icing sugar.
-
Spread the cinnamon quark over the glasses.
Blogs that might be interesting
-
80 minDessertstar cakes raisin, apricot jam, milk chocolate, smarties mini, silver pearls, mini marshmellows,speckle cake pops
-
370 minDessertMoscato d'Asti, sugar, lemons, white seedless grapes,sorbet ice cream from moscato d'asti
-
90 minDessertcream butter marble cake, milk chocolate, extra dark chocolate 72%, tum tum, sprinkles, smarties mini, acid mats,poppy cake pops
-
15 minDessertMihoen, turmeric, rose syrup, ground cardamom (spices), milk, vanilla ice cream, White grapes, almonds,cardamom sorbet with rice noodles
Nutrition
95Calories
Sodium0% DV1.285mg
Fat8% DV5g
Protein6% DV3g
Carbs3% DV9g
Fiber24% DV6g
Loved it