Filter
Reset
Sort ByRelevance
Carlton
Trio of bruschette
Homemade bruschette with sausage and zucchini, with fennel and cheese and with shrimp salad.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut the baguette into the desired number of slanted slices. Brush them with the oil on one side.
-
Place them with the covered side up on a baking sheet covered with parchment paper and bake in the oven for about 12 minutes. Take out of the oven and lay on a scale.
-
Meanwhile, with a cheese slicer, scrape long ribbons of the zucchini. Remove the skin from the sausages and wrap the sausages with the zucchini ribbons.
-
Put them in the baking dish and bake the sausages in the oven for about 20 minutes.
-
Meanwhile, clean the fennel bulb, leave the stalk and cut off the stalks. Cut the fennel bulb into quarters and then into thin slices.
-
Place in the baking dish and drizzle with oil, caraway seeds and garlic. Season with pepper and salt.
-
Place the dish next to the sausages in the oven and roast for about 15 minutes until the fennel is soft. Spoon halfway.
-
Meanwhile cut the stalk of the red pepper. Halve the pepper in the length and remove the seed lists with a sharp knife. Slice the flesh finely.
-
Grate the orange zest of the orange and finely chop the parsley. Mix the grater with the shrimp, sour cream, parsley and red pepper.
-
Cut the sausages into slices and fill 1/3 of the bruschette with them. Cover 1/3 of the bruschette with the fennel and crumble the cheese over it. Fill the rest with the shrimp salad.
Blogs that might be interesting
-
75 minSnackgiant scampi, Mexican, lime, olive oil, fresh coriander, avocado,mini spits with Mexican shrimp
-
1.450 minSnackblack olives with seeds, ouzo, olive oil, lemon, parsley, shallot, garlic, (cayenne) pepper,black lemon olives with ouzo
-
23 minSnackfresh ciabatta, Paturain fresh cream cheese garlic and fine herbs, steak, butter, radish, chives,steak-cream cheese bruschetta with radish and chives
-
10 minSnackfrankfurters, Cherry tomatoes, silver onion,sausage flowers
Nutrition
100Calories
Sodium8% DV185mg
Fat9% DV6g
Protein8% DV4g
Carbs2% DV7g
Fiber4% DV1g
Loved it