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Tropical fruit salad with lemon cream
A tasty recipe. The vegetarian dessert contains the following ingredients: almond shavings (bag of 45 g), whipped cream (125 ml), vanilla sugar, lemon juice (bottle of a 115 ml), banana and tropical fruit salad (400 g).
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Ingredients
Directions
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Toasting almonds in dry frying pan.
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Cream the cream with vanilla sugar and 1 tbsp lemon juice.
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Banana peel, cut into slices and sprinkle with 1 tbsp lemon juice.
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Mix banana and fruit salad.
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Spread over 4 dishes.
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Make a big tart lemon cream and garnish with almonds..
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Nutrition
220Calories
Sodium14% DV325mg
Fat22% DV14g
Protein4% DV2g
Carbs7% DV22g
Fiber52% DV13g
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