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Tuna sandwiches
 
 
4 ServingsPTM7 min

Tuna sandwiches


A tasty Dutch recipe. The lunch contains the following ingredients: fish, bread (tiger), mayonnaise, tuna (100-150 g), eggs (cooked) and fresh chives (25 g).

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Directions

  1. Spread the slices of mayonnaise and spread the tuna from the tin over the slices.
  2. Peel the eggs and cut into slices.
  3. Divide the slices over the tuna.
  4. Sprinkle the slices with salt and pepper.
  5. Slice the chives and sprinkle over the egg.
  6. Put a new slice of bread on it and cut it in half..


Nutrition

410Calories
Sodium3% DV70mg
Fat32% DV21g
Protein36% DV18g
Carbs12% DV37g
Fiber4% DV1g

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