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Chrissy's Kitchen
Turkey breast with mozzarella and tomatoes
A tasty Italian recipe. The main course contains the following ingredients: poultry, turkey breast (about 350 g), onions, liquid margarine, tagliatelle (bag of 500 g), pasta sauce (Toscana, 260 g), peeled tomatoes (400 g), mozzarella (cheese and 125 g).
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Ingredients
Directions
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Distribute turkey fillets into four pieces and sprinkle with salt and pepper.
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Peel and chop onions.
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Heat margarine in pan and brown in 15 min.
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Brown and cooked through.
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Last 5 min.
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Onion with fruit.
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Tagliatelle according to instructions on cooking until al dente.
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Preheat the oven grill.
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Mix the Toscana sauce and peeled tomatoes and heat on medium heat.
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Cut Mozzarella into slices.
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Remove turkey from pan, place in oven dish and add tomato sauce.
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Spread Mozzarella over turkey and leave to grill for a few minutes under grill.
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Turkey with tagliatelle serve.
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Tasty with fresh slices of cucumber..
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Nutrition
635Calories
Sodium0% DV1.317mg
Fat35% DV23g
Protein78% DV39g
Carbs22% DV67g
Fiber32% DV8g
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