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                                    MBMITCH
                                
                            Turkey fillet in thai sauce
A nice thai recipe. The main course contains the following ingredients: poultry, Chinese noodles (250 g), onions, cucumbers, unsalted cashew nuts, oil, green Thai curry paste (pot `225 g), santen (30 g) and turkey breast à la minute (` ca. g).
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                    Ingredients
Directions
- 
                                Cook according to instructions and keep warm.
- 
                                Peel and chop onions.
- 
                                Peel cucumbers and remove seeds.
- 
                                Cut the flesh into cubes.
- 
                                Chop cashew nuts.
- 
                                Heat 2 tablespoons of oil in frying pan.
- 
                                Peel onions for about 2 minutes.
- 
                                Add cucumbers and fry approx.
- 
                                2 minutes.
- 
                                Add curry paste and fry approx.
- 
                                1 minute.
- 
                                Santen, add 150 ml water and cashew nuts and heat.
- 
                                Heat residual oil in frying pan.
- 
                                Flour of turkey fillets for about 2 minutes.
- 
                                Spread turkey fillet over four plates.
- 
                                Mie next to it.
- 
                                Create sauce over it..
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Nutrition
                                680Calories
                            
                            
                                Sodium0% DV1.290mg
                            
                            
                                Fat45% DV29g
                            
                            
                                Protein86% DV43g
                            
                            
                                Carbs19% DV58g
                            
                            
                                Fiber32% DV8g
                            
                        
                            Loved it
                        
                        