Filter
Reset
Sort ByRelevance
Timothy O'Hara
Turkish pizza with doner kebab
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
In a bowl mix the flour with the yeast, salt, yogurt, three or four tablespoons of water and two tablespoons of olive oil and knead the dough on the work surface for 5-8 minutes until it is supple and elastic.
-
Let the dough in the bowl covered with plastic wrap rise for 1 hour until the volume has doubled.
-
Cut the lamb with a large sharp knife into thin strips and finely chop the strips.
-
Mix the chopped meat in a bowl with chopped onion, harissa or sambal, paprika powder, finely chopped parsley, some salt and freshly ground black pepper and two tablespoons of olive oil.
-
Preheat the oven to 250 ° C.
-
Divide the dough into four portions and roll out two portions on a work surface greased with olive oil into thin paper pizzas with a diameter of 18-20 cm.
-
Place these pizza bases on a baking sheet covered with parchment paper and spread half of the meat mixture.
-
Slide the baking tray into a ridge in the middle of the oven and bake the pizzas in a crisp brown color for 8-10 minutes.
-
In the meantime, make the other pizzas and bake them in the oven.
-
Put the pizzas on plates and divide the chopped lettuce, diced tomato and feta over it.
-
Delicious with a fresh salad.
-
70 minMain dishsprig of rosemary, fresh thyme, garlic, dijon mustard, traditional olive oil, liquid honey, lepper, Party favorite roast beef, bacon, leeks, fennel bulb, carrot,roast beef with vegetables from the oven
-
20 minMain dishrice, lemon, coalfish fillet, flour, butter, olive oil, Oriental stir-fry mix, bean sprouts,coalfish with chinese vegetables
-
85 minMain dishroasting steam, chicken drumsticks, smoked bacon cubes, potatoes, green beans, olive oil, onion, garlic,provençal chicken with bacon
-
55 minMain dishfresh Flemish fries, salt, fresh ciabatta, light-colored chorizo, chicken breast, cucumber, lime, creme fraiche, ready-to-eat avocado,chicken chorizoburger
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it