Filter
Reset
Sort ByRelevance
Mrsjonze
Turkish yoghurt dip
A nice Turkish recipe. The vegetarian side dish contains the following ingredients: lemon, Greek yogurt, garlic (pressed), fresh mint (finely chopped) and sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel lemon zest and press fruit.
-
In the dish, stir in yoghurt and stir in lemon zest, garlic and fresh mint.
-
Season the sauce with lemon juice, sugar, salt and pepper.
-
Cover the dish and leave to soak in the refrigerator for about 1 hour.
-
Delicious with, among others, lamb kebabs, mussel skewers and grilled pita or flat bread..
Blogs that might be interesting
-
30 minSide dishcrumbly potato, celeriac, mushroom melange, traditional olive oil, garlic, Full Milk, unsalted butter, olive oil with truffle flavor,potato-celeriac puree with mushrooms -
20 minSide dishcouscous, celery, orange, extra virgin olive oil, garlic, fresh fresh mint, cinnamon powder, hazelnuts,orange couscous with mint dressing -
60 minSide dishbeetroot, yellow beet, caraway seed, (peanut) oil, sprig of thyme, press orange, liquid honey, white cheese,roasted beet with white cheese and thyme -
25 minSide dishbacon, sticking potato, frozen pea, Greek yoghurt, mayonnaise, lemon, Red onion, fresh chives,fresh potato salad with yoghurt and bacon
Nutrition
85Calories
Sodium30% DV720mg
Fat6% DV4g
Protein12% DV6g
Carbs2% DV5g
Fiber16% DV4g
Loved it