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LLOYD RUSHING
Tzatziki
Vegetarian Greek dish with garlic, cucumber, Greek yogurt, creme fraiche, olive oil, wine vinegar, sugar and dill.
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Ingredients
Directions
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Chop the garlic finely.
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Peel the cucumber. Remove the seeds and grate fine.
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Wrap the cucumber in a tea towel and press out as much moisture as possible from the cucumber.
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Stir in the yoghurt and crème fraîche.
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Stir in the garlic, cucumber, oil and vinegar. Season with salt, pepper and sugar.
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Cut the dill above the tzatziki fine. Serve cold.
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Nutrition
210Calories
Sodium2% DV40mg
Fat29% DV19g
Protein8% DV4g
Carbs2% DV6g
Fiber4% DV1g
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