Filter
Reset
Sort ByRelevance
Honor Ross
Vegetable soup
A tasty recipe. The vegetarian starter contains the following ingredients: mixed vegetables of the season, (olive) oil and garden herbs bouillon tablets.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean vegetables, wash and cut into pieces, cubes or rings.
-
Heat oil in soup pot and bake vegetables for about 5 minutes.
-
Add 1 liter of water and bouillon tablets to vegetables and bring to the boil.
-
Soup the soup with the lid on the pan for approx.
-
20 minutes until vegetables are soft.
-
Mix with soup blender soup.
-
Serve with toasted bread..
Blogs that might be interesting
-
25 minLunchpie, peanut oil, mixed mushrooms, mustard, butter, shallot, flour, vegetable stock, cooking cream, sage, sherry, port wine,pastry with mushrooms, mustard and sage
-
25 minLunchBrie, honey, flour, egg, unsalted mixed nuts, frying oil, lamb's lettuce, mixed leaf lettuce, dried apricots, white raisin, apricot jam, orange liqueur,breaded brie with apricot chutney
-
30 minAppetizerbutter, olive oil, Red pepper, onion, chicken bouillon, paprika, garlic, green pepper,red-green pepper soup
-
40 minSmall dishbutter, shallot, garlic, thyme, rosemary, chicken liver, Madeira, port wine, sherry, chicory, white balsamic vinegar, fine mustard, sunflower oil, old brown bread, curry powder, paprika, cumin powder (djinten), onion powder, chili powder, olive oil, baked onions, blue grapes,chicken liver cream with chicory and onion crumble
Nutrition
280Calories
Sodium0% DV0g
Fat17% DV11g
Protein64% DV32g
Carbs4% DV12g
Fiber0% DV0g
Loved it