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Vegetable stew with minced meat (baby 6-8 months)
A tasty Dutch recipe. The main course contains the following ingredients: meat, potato ((75 g), in small blocks), garden pea root (frozen, bag a 450 g), liquid margarine (or oil) and ground beef.
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Ingredients
Directions
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Fry potato 6-8 minutes in a pan with little water.
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Add garden peas and carrot and cook for 5-7 minutes, until vegetables are tender and tender.
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Drain vegetables and collect cooking liquid.
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Meanwhile, margarine is heated in frying pan and minced in 5 minutes.
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In a bowl of potato, vegetables and minced meat with a hand blender or in a food processor puree until smooth stew.
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Mash the stew with a dash of cooking liquid and sift..
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Nutrition
180Calories
Sodium0% DV1.055mg
Fat11% DV7g
Protein18% DV9g
Carbs6% DV19g
Fiber48% DV12g
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