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Dawn Camacho
Vegetarian vegetable omelette from ralph drost
Try this vegetarian vegetable omelette from Ralph Drost
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Ingredients
Directions
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Beat the eggs in a large bowl and whisk in the cream.
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Season with salt and pepper.
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Preheat the frying pan well and slightly reduce the temperature of the gas stove.
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Put the butter in the pan and let it melt without discolouring.
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Now add the egg mass and stir in the eggs a little bit in the pan.
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Fry the omelet until the bottom begins to release.
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Now place the drained vegetables on one half of the omelette.
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Close the omelette and let it heat for another 5 minutes in the pan.
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sprinkle the parsley over it and serve the omelette with a thick cut of bread.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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