Veggie dogs with atjar

Name: veggie dogs with atjar
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 8 vegetarian sausages; 340 g ajar tjampoer little pot; 1 baby cream lettuce; 4 white dots; 4 el Ketchup; 100 g baked onions

Vegetarian hot dog with lettuce, fried onions and atjar tjampoer.

Ingredients

8 vegetarian sausages
340 g ajar tjampoer little pot
1 baby cream lettuce

4 white dots
4 el Ketchup
100 g baked onions

Directions

Heat the veg sausage according to the instructions on the package.
Let the atjar tjampoer drain. Cut the underside of the head of romaine lettuce and remove the leaves.
Cut the white dots at the top. Divide the lettuce, atjar and sausages over it.
Garnish with the ketchup and sprinkle with the fried onions.