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Watermelon-fetasalad
 
 
4 ServingsPTM10 min

Watermelon-fetasalad


Salad of watermelon, red onion, mint, olives and feta.

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Directions

  1. Cut the watermelon into cubes of 2 cm. Cut the onion into thin half rings. Cut the fresh mint fine. Cut the olives into slices and crumble the feta.
  2. Put all the ingredients together in a bowl and shake gently, until everything is mixed well.


Nutrition

225Calories
Sodium28% DV680mg
Fat22% DV14g
Protein22% DV11g
Carbs4% DV12g
Fiber8% DV2g

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