Watermelon salad with mint

Name: watermelon salad with mint
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 small watermelon; 2 Red pepper; 8 g fresh fresh mint; 1 lemon; 2 el powdered sugar

Watermelon salad with mint, red pepper and lemon juice.

Ingredients

Directions

Cut the melon into 4 pieces, remove the seeds with a spoon and scoop or cut the flesh from the skin.
Cut the flesh into pieces of 1 ½ cm. Cut the stalk of the red pepper.
Halve the pepper in the length and remove the seed lists with a sharp knife. Cut the pepper finely.
Cut the fresh mint finely and squeeze out the lemon. Mix in a bowl the melon with the pepper, fresh mint and season with lemon juice and icing sugar.
Cover the dish and store in the refrigerator just before use.