Filter
Reset
Sort ByRelevance
MeggieSuzel
Whip horns
A tasty recipe. The main course contains the following ingredients: poultry, oil, chicken breasts ((about 400 g), in strips), wrapt tortillas, tomatoes (diced), carrot julienne (150 g), corn kernels (150 g) and grated young cheese (( bag 175 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a large frying pan and fry the chicken strips in brown and crispy for about 10 minutes. Season them with salt and (freshly ground) pepper.
-
Toss tortillas of the tortilla wraps and secure with a cocktail stick. Preheat the oven to 175 ° C. Fill the horns alternately with layers of chicken, tomato, carrot and corn. Place a sheet of parchment paper on a baking tin and place the cornets on it. Sprinkle with cheese to taste. Grate and heat the cones for 15 minutes in the oven. Serve immediately.
-
20 minMain dishham, lean pork steak, butter, liquid baking product, shallot, garlic, clove, laurel leaf, White wine, light red wine, sifted tomato, White beans, fresh thyme,cassoulet of pork steaks -
50 minMain dishlemon, tap water, garlic, fresh coriander, fresh flat parsley, paprika, ground cumin, sambal oelek, sunflower oil, fresh cod fillet, wheat flour,marinated cod -
14 minMain dishtomato cubes, water, vegetable stock, plays fiber rich, Red Pesto, Italian stir-fry mix, low-fat smoked bacon strips, lemon,summer minestrone with spelled and bacon -
30 minMain dishveal steak, abbey cheese, Red onion, figs, rosemary, oil, White wine vinegar, honey, (sea salt, freshly ground four-season pepper,gratinated veal entrecotes with fresh figs
Nutrition
635Calories
Sodium0% DV1.135mg
Fat46% DV30g
Protein84% DV42g
Carbs17% DV50g
Fiber28% DV7g
Loved it