Filter
Reset
Sort ByRelevance
Bethie
White bean soup with sprouts
A tasty Dutch recipe. The main course contains the following ingredients: meat, olive oil, onion (chopped), garlic (chopped), sprouts (ready, 350 g), dried thyme, white beans (a 850 g), meat broth (from tablet) and ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat 3 tbsp oil in a soup pan and fry the onion and garlic gently in glass for 4-5 minutes.
-
Cut the sprouts in four and fry for 1 minute.
-
Add the thyme and the contents of both cans of white beans.
-
Pour in the stock and bring the soup to the boil while stirring.
-
Let it simmer for 10 minutes.
-
Use a pestle to crush the vegetables and stir well until the soup is nicely bound.
-
Add salt and pepper to taste.
-
Cut the ham into broad strips and fry them in a frying pan in 1 tbsp of oil.
-
Spoon the soup into four bowls and spread the ham over it..
Blogs that might be interesting
-
15 minMain dishfresh mussels, fennel, rolling brown bread, fresh cream cheese with herbs, dry white wine,creamy garlic mussels
-
20 minMain dishsteak, peanut oil, butter, liquid baking product, shallot, port wine, Red wine, Meat bouillon, meat fond, forest fruit jam, fresh rosemary,steak with shallot port sauce
-
25 minMain dishsavory puff pastry tart with ham and asparagus, press orange, fresh fennel bulb, radish, butter lettuce, medium sized egg, traditional olive oil,ham asparagus pie with salad
-
20 minMain dishcrumbly potatoes, broken green beans, olive oil, cod burgers, sour cream, fresh dill, lemon, garlic,cod burger with lemon beans
Nutrition
610Calories
Sodium0% DV1.960mg
Fat25% DV16g
Protein78% DV39g
Carbs26% DV78g
Fiber88% DV22g
Loved it