White cocktail

Name: white cocktail
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 100 ml Full Milk; 50 ml condensed whole milk tin can, variations possible; 6 ice cubes; 60 ml vodka; 50 ml hot espresso

White cocktail with marshmallows, milk, ice cream, vodka and espresso coffee

Ingredients

Kitchen Stuff

2 satepper
2 whiskey glasses

Directions

Soak the skewers in cold water for a moment. Dab dry.
Meanwhile, bring the milk to the boil in a small saucepan, turn off the heat and add the condensed milk. Stir with a whisk until everything is well mixed.
Divide the ice cubes and vodka over the glasses.
Place 2 marshmallows on each satay stick. Grill them every 5 seconds. above the gas stove (or the barbecue) until they are slightly blackened.
First divide the coffee and then the warm milk over the glasses and insert the satéprikkers with marshmallows. Serve immediately.

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Nutrition

750Calories

Sodium8% DV180mg

Fat55% DV36g

Protein46% DV23g

Carbs28% DV83g

Fiber16% DV4g

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