Filter
Reset
Sort ByRelevance
Yummymummy86
White wine-saffron sauce
Also try this delicious white wine saffron sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let a tube of saffron soak in the wine. Fry a finely chopped onion in the butter and finish with the wine.
-
Leave half of the time and add the fish stock and the cooking cream.
-
Let it simmer for a few minutes on a medium-high setting. Season the sauce with salt and freshly ground pepper.
Blogs that might be interesting
-
25 minSide dishthin leeks, lemon, herbal broth, butter, thyme, liquid honey,leeks with lemon and honey
-
80 minSide dishflour, soy sauce, sesame oil, lemon juice, sugar, garlic, Red pepper, bunch onions, butter, oil,forest waffles with dipping sauce
-
25 minSide disholive oil, fresh thyme, rosemary, steak, haricots verts, green bean, gorgonzola, arugula, radicchio, cherry / Christmas, Red onion, garlic, extra virgin olive oil, balsamic vinegar,steak with bean salad and gorgonzola
-
10 minSide dishfeta, ready-to-eat avocado, lime, jalapeño peppers, fresh coriander,feta avocado dip
Nutrition
180Calories
Sodium0% DV0g
Fat20% DV13g
Protein4% DV2g
Carbs1% DV4g
Fiber0% DV0g
Loved it